Where: Margaretenstraße 52, 1040
TUE: 6:30pm–10pm (kitchen until 9:30pm)
WED–SUN: 5pm–10pm (kitchen until 9:30pm)
The look of Aromat from the outside is definetely outshined by what’s being served up inside aka. tasty French food. The small restaurant started out as a Crêperie in 2002, tried serving up traditional lunch menus, but then soon returned to its roots and now serves up some of the tastiest French snack food in the city. They actually claim to be the best Crêperie in Vienna, owner and chef of Aromat, Oliver, tells us. We’re sceptic of such claims, but their freshly-made galettes (a buckwheat pancake with savoury fillings) and pancakes are outrageously good! So if you do check out this little eatery on Margaretenstraße, make a reservation as it’s usually packed.
Galettes = 6.90–10.90€
Crêpe = 2.90–4.90€
Cidre per glass = 4.20 per glass / 18–21€ per 0.75l bottle
Cidre per 0.75l bottle = 18–21€